Lavender is a member of the mint family that is distinguishable by its purple flower. It is harvested in mid to late June and is often used year-round both fresh and dried. Lavender oil has both antiseptic and anti-inflammatory properties, making it useful for many homeopathic remedies. These 28 blog recipes explore different ways that you can use lavender as a flavor enhancer, for medicinal purposes and homeopathic treatments and for decorating. Recipes Lavender is best used in … [Read more...]
How to make Ice Cream without an Ice Cream Maker
November 14, 2012 by
Ice Cream … that cold, rich and creamy dessert that never seems to go out of style. You can use it to top off your warm piece of apple pie, put a dollop on top of your peach crisp, or just enjoy a scoop or two on its own. As the weather gets cold people sometimes shy away from ice cream as their dessert of choice, but often winter is the best time to make homemade ice cream because it’s already cold out. Check out these five ways to make ice cream without an ice cream maker. Snow scream … [Read more...]
